How to pair wine and food
In this section we would like to give you advice and tips on how to combine the right wines to your favorite Italian dishes.
Grilled Fish
The best wine for grilled fish (like seabass, octopus, squid or prawns) it’s definitely a structured white wine.
The presence of the lemon marinade greatly influences the choice of wines for grilled fish as these should be full bodied but not excessively sour: a good example is…
Until a few years ago the combination of fish and red wine was not even taken into consideration, but with fish such as tuna, bonito and grilled blue fish, the perfect choice is actually a red wine without too strong tannins: try our …